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Basil Garlic Vinaigrette

Course Salad
Servings 2

Ingredients

  • 1 clove garlic, minced
  • 2 tbsp onion, minced
  • 1 tbsp fresh basil, finely chopped
  • 1/2 tsp salt
  • 1/8 tsp pepper
  • 1 tbsp white wine vinegar
  • 3 tbsp olive oil

Instructions

  1. Place the garlic, onions, basil and spices into a bowl or lidded jar.  Add in the vinegar and blend.

  2. Slowly pour the oil into the vinegar mixture, whisking rapidly.  Alternately, pour into jar, seal and shake vigorously.